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- Dome of home-smoked salmon on salad, sour cream sauce. - Sea-bass tartar and shrimps marinated in lime juice and olive oil, with grapefruits.  |
- Whole lobster out of the shell, with vegetables and drizzled with olive oil. - Grilled sea-bass fillet with pastas and crisp vegetables, basil sauce.  and mashed potatoes. - Fillet of beef, potato dumplings, parmesan and peppered sauce. - Braised and grilled lamb sweetbreads with green pepper sauce. |
from 6,50 euros to 12,50 euros - Lemon tart and its sherbet, coulis of citrus fruits. - Trio of homemade panna cotta. - Chocolate cake with bitter cocoa shaving and truffle ice cream. - Rum baba the way Daddy likes it. - Famous dessert with calisson from Aix-en-Provence and candied melon from Apt. - Hot Soufflé with orange and Grand-Marnier (20 minutes of cooking).  |